Tuesday, 24 June 2008

24th June 2008

After waking far too early, to check out, we skipped and hopped down to the Hai Scout cafe to begin our cookery class. Relaxed, woke up and enjoyed our free drink (lassi all the way) and chatted to a random American guy who taught in South Korea for 2.5 years. The group of around 18 was split into 3 groups and our guide showed us around the central market, explaining veg, showing us the meat section (with unfathomable pots of boiling gruel) and trying to sell us strange yet effective Kitchen utensils. After following our infuriatingly slow and slightly spaced out guide, we met up with the others and took the red bridge boat along the river to the red bridge cooking school, past fishing nets and other boaters.

Instantly thrown into the fray, we took our seats in front of a work surface and large roof mounted mirror, where our charismatic, comical and possibly drunk chef was introduced to us. Initially a salad type food creation was demonstrated, followed by aubergine in clay pot, which we then went to our work stations and made, with some annoying aussie kid dropping the clay pot and burning himself. Swapping back and forth between demonstrations and cook stations, we made:
  • Rice paper (on steaming cotton) and used it to make yummy fresh spring rolls
  • Hoi An pancakes with shrimp/green leaf in rice paper, Debs had mushroom, she tells me to write.
  • Vietnamese plate decoration, where we did something fancy with a cucumber and made tomato roses
We departed our watefront covered cookery base and headed into the main restaurant/bar/cafe to eat chef prepared food that we were shown today and a noodle fish dish as well. Mega full up at the end as we ate what we made as we went along as well. Following some confusion, we got a taxi back to our slinky hotel and took the 3 hour bus to Hue.

On arrival we got swamped by hotel people and I spent the next 30 minutes running around various hotels, comparing rooms with some lunatics, being kicked in jest on the arse, and finally deciding on a very big room with 3 near double beds for $15. We then collapsed completely and relaxed, watching snakes on a place before going for a late tea near the other backpacking area which was a bit disappointing.

No comments: